Authentic First Courses

Hearty southern collard greens simmered with smoked turkey and a tangy vinegar finish for deep, soulful taste.

Comforting taco-style pasta with beef, cheese, and creamy sauce—all made in one pot.

Creamy turkey and wild rice soup with tender veggies, perfect for a hearty lunch or dinner.

Quick and tasty fusion of cheesy taco flavors with hearty spaghetti—ideal for busy family dinners.

Pasta cremosa mescolata con mais grigliato, formaggio Cotija e una salsa al lime che sa proprio di street food messicano.

Creamy chicken and penne with sun-dried tomato Parmesan sauce. Comforting flavors for an easy Italian-style meal.

Peperoni farciti con cous cous, verdure fresche e scamorza, ideali come piatto leggero e colorato.

Orzo tossed with roasted zucchini, peas, feta, and lemon-dill dressing—vibrant, fresh, and satisfying.

Tender chicken, crisp romaine and creamy Caesar dressing tossed with pasta for a satisfying main dish salad.

Creamy pasta tossed with peas, tomatoes, celery, and French onion flavors for a zesty, crowd-pleasing side.

A creamy chowder bursting with summer corn, zucchini, and a touch of bacon for hearty, seasonal comfort.

A bright, comforting bowl with shredded chicken, aromatic vegetables, couscous, fresh dill, and zesty lemon.